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Sticks & Spoons Restaurant Reviews

Are you looking for a Restaurant Review? During our Food Travels with Sticks & Spoons we have been eating out a lot, and combined with a dream of becoming a Food Writer, our personal restaurant reviews was born. Here you'll find restaurant reviews, restaurant tips, where to find a restaurant on some of the best food destinations worldwide.


In our Restaurant Reviews we have gathered our personal suggested restaurants and recommendations, how to book a table online and other interesting restaurant facts. Hope you find a restaurant near you when travel for food with help from our reviews!

Restaurat Reviews from Sticks & Spoons Food Travels to some of the Best Food Destinations Worldwide, is personal Retaurants Reviews, Restaurant Tips and suggestions to kitches and dining tables when you travel for food lik us! Hope you find a restaurant near you and a restaurant review that inspire you to eat out!

Sticks & Spoons with the Team at Eighty Twenty, Bangkok

Food Travel Writing - Our Restaurant Reviews

Jay Fai, Bangkok - One Star Michelin Streetfood in Bangkok, Thailand.

Raan Jay Fai | Bangkok, Thailand

If you want to experience a Streetfood in Bangkok that are beyond just good - Jay Fai is the place to go! With the One Star Guide Michelin or not her fantastic Streetfood is magical!

Sticks and Spoons visited in april 2017 before she get rewarded with the famous Michelinstar and all we can say is that it was well earned! And we really want to revisit this iconic Queen of Streetfood!

Chef Arwen Chau from Koizen Omakase Room, Gothenburg, Sweden

Koizen | Gothenburg, Sweden

For the true Sashimi and Sushi Enthusiast this little Omakase Room on Aschbergsgatan in Gothenburg is a must-visit! Chef Arven Chau have worked under a Master and took a giant step opening his own place when returning to Sweden.

And for that we are truly thankful because this place has all the things you want as a Foodie!

Tasting Menu "The Journey" at Sra Bua by Kiin-Kiin, Bangkok, Thailand was an exceptional dining experience. A Tasting Menu with a deeper meaning and a red thred through the food in the menu that we loved.

Sra Bua by Kiin-Kiin | Bangkok, Thailand

Danish Chef Henrik Yde Andersen's worldwide known concept Kiin-Kiin moved abroad to Thailand and Bangkok landing in the Kempinski Hotel at Siam.

The tasting menu "The Journey" was a fantastic experience and we enjoyed every dish. This is our review from Sra Bua by Kiin-Kiin.

Restaurant Colonel in Brussel, Belgium is a carnivoran paradise with meat from all over the world! High quality and premium cuts for the gourmet and gourmand.

Colonel Bruxells, Belgium

The restaurant Colonel is truly a carnivoran paradise with high-quality cuts and premium meat from all over the world and regional charcuterie.

It could be one of our more expensive lunches up to date but a very special one thanks to the quality of the meat and the environment with the open kitchen and good service.   

Gaggan Progressive Indian Cuisine, a Roller Coaster of tastes, texture and aroma in Bangkok! Gaggan is number one in Asia and we totally agree.

Gaggan Bangkok, Thailand

Gaggan Progressive Indian Cuisine was a Roller Coaster of tastes, textures and aromas! The choose free but very professional service with a highly executed cuisine made this Dining Experience very special. Eating 25 dishes - all of them cooked with a certain story behind the dish and reason to serve it in a special way was a thrill!

Restaurant PASTE in Bangkok, Thailand is run by Chef Bee Satongun. It's a beautiful food journey through Thai Cuisine and Heirloom dishes with a lot of Traditional Thai Food but in exiting and thought-through Food presentations.

Paste Bangkok, Thailand

The Traditional Cuisine of Thailand is brought to a modern and fresh experience by Chef Bee Satongun and her kitchen team. We wanted to eat everything on the menu - all sounded so delicious!

We ended up with some of the top dishes on the menu and had a great time even if the service were a little more "stiff" compared with other dining experiences in Bangkok.

Progressive, Modern and Innovative Thai Cuisine at 80/20 - Eighty Twenty, Bangkok.

80/20 Eighty Twenty Bangkok, Thailand

The devoted Team at 80/20 in Bangkok gave us a memorable evening with one of the most progressive takes on Modern and Innovative Thai Cuisines we have Experienced!

The 9-course Winter Menu delivered both daring and familiar tastes together with a perfect service and this is our review from our visit! Enjoy!. 

One of our favorite Ramen places in Gothenburg, Sweden. Home-made noodles and great Ramendishes on the menu.

Ramen-Ya Gothenburg, Sweden

Ramen-Ya is a small and cosy restaurant near Linnéplatsen in Gotenburgh that have great tasting Ramen - which they do in the restaurant, of course. We go here now and then when our craving for Ramen is big...and it's quite often! Eating Ramen have become one thing we try to do on every Food Destination we travel. Ramen Noodles is our favourite Comfort Food!

Shinsen Fishmarket in Bangkok is a well known place for Food Lovers and Foodies from all over the world.

Shinsen Fish Market Bangkok, Thailand

One of our got-to-go places when planning our Thailand Trip was Shinsen Fishmarket in Bangkok. We had big expectations. 

However, the Sushi Restaurant at Shinsen didn't deliver all through our visit. There was both highs and lows and here you can read our review.

A beautiful marrige between Nordic Cuisine and Asian Food Trend and fusion cooking. Great Tasting Menu and Dining Experence at Happolati, Oslo in Norway.

Happolati Oslo, Norway

On a Solo-Travel to celebrate Norway's Constitution Day, Spoons "stumbled" upon Happolati. Happolati is an Asian - Nordic Fusion Love Story that delivered a fantastic Tasting Menu!

It was a perfect way to Celebrate and also, a perfect time to test to eat whale - but to be honest; it will be the one and only time as well. Happolati Restaurant Review is mouthwatering, though!  

Do you want us to write a Restaurant Review?

Our Restaurant Reviews is always straight from our hearts to make them trusthworthy and genuine.


We would love to visit Restaurants with high ambition and with that said we think even the smallest streetfood shack on a backstreet can have really high quality, standards and ambition.


We love to eat and review anything from simple comfort food to fine dining.


You'll find our PDF-presentation on the WORK WITH US page.


Check it out and don't hesitate to contact us for Food Projects!

𝗧𝗵𝗶𝘀 𝗟𝗮𝗱𝘆! The Amazing Jay Fai.
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