The 50 Best Restaurants in the World list for 2019 is here. World 50 Best Restaurants had some awaited Restaurants at the top but we also found some surprises on the list of the World's 50 Best Restaurants this year. We thought that Swedish Restaurant Frantzén would be up there in the top - but it was kind of a bummer that they "only" made it to nr 21? Well, here's the Top 10 and where you probably would be traveling if you travel for food and especially if you're into Fine D

Finally Sticks & Spoons have an own place to call "Home"! Even if we would love to Travel Fulltime someday our Headquarter is the Heart of everything. And we are really lucky when it comes to location in our windy Gothenburg! We live at the top floor of the brown building straight ahead. With a Food Market/ Market Hall/ Food Hall just outside! Now, how convinient is that for a Chef and Waitress? The photo is taken from the bridge where the Tram Station is located. Going in to

We had a wonderful time our last night in Bangkok as we dined on 80/20 or Eighty Twenty! Their Innovative and Progressive Thai Cuisine was an uplifting experience. The Talented Team on 80/20 with Sticks & Spoons! Read our Restaurant Review from 80/20 HERE! Want to read more Restaurant Reviews? You'll find more under Stories & Guides! We will update with both new and older Restaurant Reviews soon so check back often. Huggy, huggy, Kissy kissy! // Sticks & Spoons #8020bkk #eigh

Within a few minutes, we were in love with Paris! And within the same minutes, we understood that this is a city you can’t just visit once when having a weekend or just a few days here. There’s no way you can cover all things worth seeing and experience in that time. This is Sticks & Spoons3 day Travel Guide and Travel Itinerary to Paris! First day in Paris! The Hotel Therese was perfectly located and within just minutes of walking, we had some nice destinations, sights, and

Another Michelin starred restaurant we visited on our last leg in Bangkok of our Thailand Trip was Paste. The restaurant is a little bit "hard to find" as you have to go into the Gaysorn building on 999 Planchit Road and go to the third floor. An exclusively designed interior met us and we were seated on a big round table in the middle of the restaurant. Good! Because this was a "food coma 2.0" to come! We wanted to taste everything on the menu actually and get as much influ

During our Thailand Trip, we have booked and eaten at a load of good, interesting, exceptional restaurants, we have found gems that we figuratively stumbled upon, we have found crazy-good streetfood and "whole in the wall"s but none by far have built up more excitement then the reservation we got from Gaggan. Gaggan Anand is a real cult figure in the restaurant world - an Indian boy coming from a struggling and poor family ending up being renowned as the number one chef and B

Arriving in Bangkok again after the wonderful, lazy days on two of Thailand's better islands! We just chilled on the hotel as a start, finding even more interesting things to do later on the web and letting our taste buds have some rest before our first restaurant visit at Bo.Lan! We found and fell in love with the story of Bo.Lan early while planning our journey to Thailand. Two brilliant Chefs in Duangporn Songvisava (aka Bo) and Dylan Jones meeting at Naam in London and op

We have arrived to a Paradise Island in Thailand! Koh Mak was love at first sight and Seavana Beach Resort is a perfect spot to chill. Our Beach Front Room was luxurious with the beach and ocean just outside, a view of Koh Rayang Nai from the comfortable bed, sun chairs outside, a roof terrace and our own jacuzzi. Seavana  Beach Resort have a great restaurant! And minding they're serving a chef and a thai lady that's a promise from us and a 5/5 Sticks & Spoons recommendation

After five days in The Big City of Bangkok we made a break for a reunion with Sticks family and went to Buriram in Isan Province in the northern eastern part of Thailand. Travelling shortly with Nok Air about an hour from Don Mueng Airport we had a warm welcome from our hosts in Sticks Family on our second leg of our Thailand Trip and looking forward to five days. Our stay started out with a Family Feast the first evening at a local restaurant noone seemed to know the name of

Second day in Bangkok and already the first of many planned restaurant visits and Foodie spots we want to check out. And why not start with something "close to home" but obviously not? We were exited to visit Danish Chef Henrik Yde Andersen and his restaurant Sra Bua by Kiin-Kiin! Sra Bua by Kiin-Kiin is by the way one of  three Thai Concept Restaurant in the World runned by foreign Chefs who hold a Michelin Star (the other ones are "Nahm" runned by Chef David Thompson in Lon

After a couple of hours sleeping we were hungry again - belive it or not! :) Areas aound Nana Plaza and Siam Square are great spots to check out some local Streetfood and Street Vendors. Grabbing some juice and fresh fruit as you go is refreshing and a cheap way to refill your energy! You find these kind of Street Vendors everywhere. Just amazing! After our walkabout in Nana we ended up somewhere around Siam Square and grabbed a late night meal at a fastfood restaurant before